Garlicky Dill Pickles

Join the Pickle Party!  Elect dill!  Experts predict a Green Wave!!! Sorry.  I really am a dork. I'm not much of a canner. I'm just too impatient. I like quick pickles in jars in the fridge. I pickle just about anything, but I should really share the classics. These good old fashioned dill cucumber pickles … Continue reading Garlicky Dill Pickles

Hot and Spicy Oven Roasted Salsa

I normally tell you to leave out the peppers if you don't like spicy food. This time is an exception. Put the peppers in, and take a chance on a little pain! It's so worth it! This oven roasted salsa is great on meats, veggies, corn, even for dipping bread or chips. It has a … Continue reading Hot and Spicy Oven Roasted Salsa

Carrot Curry Soup

I love this soup!  It's savory, rich and filling, and it's still healthy.  Carrot soup on a chilly, Fall evening is a cozy warmer for your heart. It's a great stress reliever. This soup pairs well with a roasted, green vegetable, like asparagus or broccoli. Of course, toast or cornbread is a great compliment as … Continue reading Carrot Curry Soup

Gameday Pork Chop Sliders

It's football season!  That means one thing to foodies: FOOTBALL FOOD! Gameday and tailgate food is its own unique cuisine. It's not the most healthy food, but it doesn't have to be a heart attack on a tortilla chip either. These sliders were inspired by my Best Pork Chops You'll Ever Eat, and they've been … Continue reading Gameday Pork Chop Sliders

Sugar-Free Chocolate Almond Brownie Cookies

I'm calling these "brownie cookies" for now because I didn't think to just make them in a sheet and call them brownies. Next time, I'll try that, but these turned out great, so I'm going to go ahead and share them with you. I made these so that my diabetic dad and my gluten-free sister … Continue reading Sugar-Free Chocolate Almond Brownie Cookies

Incredible Gluten-Free Barbecue Boneless Pork Ribs

These barbecue pork ribs are so good that it's shocking. My little sister has to stay on a gluten-free diet, and I love to cook for her. However, staying safely gluten-free is very limiting and difficult, and often times she has to sacrifice taste for the sake of her health. I had a regular recipe … Continue reading Incredible Gluten-Free Barbecue Boneless Pork Ribs

Stuffed Enjoya Peppers

I'm so in love with these peppers!  Enjoya bells are beautiful, sweet, striped peppers from Holland.  Whenever I find them, I grab them and try to come up with a new way to serve them. This time, I'm stuffing the bottom half with cottage cheese.  The tops can be sliced or chopped and added to … Continue reading Stuffed Enjoya Peppers